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Thinking about a unique dining experience in Singapore? Omakase Singapore delivers food enthusiasts a standout meal where the chef serves each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it centres on giving the chef full control to serve the best seasonal ingredients.

Singapore is home to many outstanding omakase restaurants. Some popular names include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Every more info restaurant offers something different—from classic Edomae-style sushi to inventive fusion dishes.

Most omakase dinners begin with light appetisers before moving on to an array of sushi, sashimi, and hot dishes. The chef explains each course as it arrives, adding to the sense of anticipation and discovery.

Expect a wide price range for omakase in Singapore. You could pay $60+ for lunch or over $400 for an elaborate dinner feast.

Reservations are a must for the most sought-after omakase places. With limited counter seats, you’ll get up close and personal with the chef’s craft.

For celebrations or simple indulgence, omakase in Singapore guarantees great service and memorable flavours.